博洛尼亚
Featuring many architectural masterpieces, a number of which are in use as remarkable venues for classical music, Bologna is the capital of the exquisite Emilia-Romagna region and one of the great gastronomical cities. Packed with lively plazas and historical wonders, this colorful and hospitable city aims to show visitors an incomparably good time. With an operatic and symphonic tradition as rich as its famous pasta dishes, Bologna’s celebrated position as a UNESCO City of Music promises an unforgettable experience at any concert you may choose to attend – whether in an impressive old basilica, a modern, cheerful concert hall, or a sublimely decorated palazzo.
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Bologna city centre walking tour
Discover the highlights in the historic center of Bologna with an expert guide.The tour starts from Piazza del Nettuno, where you'll admire the namesake fountain and symbol of the city, and continues on to Piazza Maggiore.Here you'll visit the imposing Basilica of San Petronio, one of the largest in the world, and marvel at Palazzo Re Enzo and Biblioteca Salaborsa, the main public library in Bologna.Discover the oldest library in the world, and the wonderful Basilica overlooking Piazza Santo Stefano.You'll also see the Two Towers, Asinelli and Garisenda, soar over the city, and enjoy the flavors of local food in the Quadrilatero, the historic market of Bologna.
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Market tour, lunch or dinner and show cooking at a Cesarina's home in Bologna
Visit the local market and the historic Bolognese food shops, attend the show cooking and discover the flavors of real home cooking with a private lunch or dinner at Cesarina's house in the heart of Bologna.The Cesarine are the ambassadors of the Italian culinary heritage, the first Italian network of expert certified cooks. Le Cesarine preserve the oldest recipes of the Italian gastronomic tradition handed down from generation to generation and welcome travelers into their homes for an authentic experience of sharing.The lunch or dinner menu consists of 4 courses: appetizer, first course, second course with side dish, dessert and drinks included (water, selection of red and white wines and coffee).